Kuya Max Restogrill is a Dagupan based restaurant that serves local Filipino cuisine for the past 6 years up to present. According to the owner Maximo Alexis "Beep" Tan, the restaurant was originally named as Atsy's Grill in 2003 with four owners, then later on changed to Sipayb Resto where it was rented out to his cousin, and for the last time it was renamed as Kuya Max in 2007 where at present is operated and owned by him (Beep Tan).
Also, According to Maximo Alexis "Beep" Tan the restaurant was inspired by his love for food, most especially "HITO" where at that time was not yet available in Dagupan. You had to travel Binmaley (a neighboring town of Dagupan) in order for you to have HITO. As one of the satisfied customers, I can say that they really do serve good and real foods that are affordable plus the owner himself is very accommodating. Kuya Max Restogrill is located at De Venecia Road, Lucao District, Dagupan City.
Some of the dishes that they serve are:
Kilawing Bangus
Kare-kare
Pinakbet
Sisig
Beep Tan, being a graduate of culinary in Manila used his knowledge to be able to build the foundation of his restaurant. He even explores and tries food in other places to gain more ideas about food. And because of exploring and putting his heart on his business, it served as reasons why Kuya Max Restogrill is now one of the best restaurants in Dagupan.
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